Call for Comments: FDA Public Meeting Will Explore Scope of Dietary Supplement Ingredients

Call for Comments: FDA Public Meeting Will Explore Scope of Dietary Supplement Ingredients



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College Park, MDThe U.S. Food and Drug Administration (FDA) has announced “Exploring the Scope of Dietary Supplement Ingredients,” a public meeting that will  discuss the evolving landscape of dietary supplement ingredients and how recent scientific and technological advances are shaping the industry. The goal of the meeting: to help inform the agency’s next steps regarding the meaning of the dietary ingredient categories defined in the Dietary Supplement Health and Education Act of 1994 (DSHEA).

FDA’s Office of Dietary Supplement Programs (ODSP) is inviting stakeholders to participate in the March 27th meeting, with registration required to attend in person (in College Park) or virtually

As explained in the announcement, the event will feature presentations that provide background on:

  • The scope of the phrase “dietary substance for use by man to supplement the diet by increasing the total dietary intake” as used in DSHEA;
  • New methodologies to produce existing dietary ingredients;
  • Specific ingredient types, including proteins, enzymes, and microbials.

Defining a dietary supplement

Currently, the Federal Food, Drug, and Cosmetic Act (FD&C Act) defines “dietary supplement,” in part, as a product that contains one or more dietary ingredients, including “a dietary substance for use by man to supplement the diet by increasing the total dietary intake” (Section 201(ff)(1)(E) of the FD&C Act). The meeting will collect stakeholder input regarding that meaning.

FDA explained: ‘Scientific and technological advancements have led to an increase in development of novel ingredients. For example, new technologies and approaches are being applied to the science of dietary supplements, including precision fermentation, cell culture technology, and recombinant production, which has led to the development of bioactive compounds derived from foods, plants, and other sources. Accordingly, it would be helpful to better understand how these scientific and technical advancements intersect with dietary ingredient production to inform our assessment.”

The meeting also will explore “questions related to determining the identity of notable supplement ingredients like proteins, enzymes, and microorganisms, which are not specifically listed in section 201(ff)(1) of the FD&C Act. ODSP is interested in learning about the different attributes that are important for assessing identity.”

To submit comments:

There will be the opportunity to provide oral comment for FDA’s consideration. Comments must be submitted on or before April 27, 2026. Electronic comments should be submitted to www.regulations.gov to docket number FDA-2026-N-2047; written comments should be sent to Dockets Management Staff (HFA-305), Food and Drug Administration, 5630 Fishers Lane, Room 1061, Rockville, MD 20852 and should identify the docket number FDA-2026-N-2047.

Get more details and register here.

Related: Regulatory Roundup: Self GRAS, Age Restriction, Artificial Colors, Heavy Metals and More

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